I want to try it but I've heard it's spicy. What do you think of it? What is better, chicken with peanuts or chicken in garlic sauce?|||You're talking about Kung Pao Chicken, which contains a slightly sweet and spicy sauce made with dried red chilis, and of course peanuts. How spicy is it depends on the restaurant. I pick out the chili pieces and it's usually OK - not too sweet or too spicy. Note that if you're eating at a Szechuan restaurant, everything is going to be quite spicy, so you may not want to order the Kung Pao there. Or if you do, emphasize to the waitress "don't make it spicy!" when you order it.|||I've had Chicken with Peanuts and it's good, but even better with Cashews. It may or may not be spicy depending on the chef and restaurant. Chinese chefs are masters at tailoring food to their guest's palate. If you want it to be medium or mild, they'll take your request. And if you like cashews, they can add or sub them on your entree.|||Peanuts are not spicy. A dish can have them and be spicy, or not spicy at all, depending on how much spice is used:D The one that you prefer is the better one.|||Kung Pao Chicken is its common name.|||im 12 and i dont think its spicy i enjoy it so i would encourage you to try it

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