chinese take out: I went to a fancy chinese restaurant and had moo shi chicken and it was AMAZING! Since I can't go there that often, I looked on the menu of my local chinese take out and noticed they didn't have moo shi chicken but they had moo shoo beef. Is it the same thing but with beef instead? Thanks.|||They are probably the same item. Keep in mind that even burger joints make their burgers differently. Both restaurants will use similar ingredients but often fancier places will give you very thin rice flour "tortillas" while lower grade restaurants will give you a wheat tortilla similar to what you'd find in a Mexican restaurant. Personally, I prefer the thin tortilla and either vegetarian or shrimp Mu Shu (yes, another spelling!). Be sure to dab a small amount of hoisin sauce and use some green onions with your filling.|||One reads like a pepper sneeze and the other reads like a cheese sneeze... Bless you...